The Complete Idiot's Guide to Tapas by Jeanette Hurt

Author:Jeanette Hurt
Language: eng
Format: epub
Publisher: Penguin Group USA, Inc.
Published: 2010-03-01T00:00:00+00:00

Variation: Substitute any kind of cheese for the goat cheese, including: blue, Parmesan, and Swiss.

Tapas Tricks

If you do not have a melon baller, you can use a small ice-cream scooper or a knife and a spoon.

Gratin Potatoes

Though packed with a punch of flavor, the focus of this dish is on garlic, not paprika.

4 cups Patatas con Alioli (recipe in Chapter 5)

½ cup grated Manchego or Parmesan

cheese

½ tsp. sea salt

Freshly ground white pepper

Yield: 4 cups

Cook Time: 20 minutes

Serving Size: ½ cup

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